How do I keep them from going bad so quickly?

Lately I've been having fruit + Shreddies for breakfast. This week and last, the fruit has been strawberries and raspberries or strawberries with banana. It's been wonderful, except my strawbs always go south too soon. I bought a container on Sunday and already I'm struggling to find good ones. Tomorrow will probably be my last day with them, if I'm lucky.

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Are there any tips or tricks you guys have to keeping them a bit longer? I have to eat like 6 a day to go through them which is tough because I really just don't want that much volume of breakfast. Right now, I keep them in the fridge and don't wash or trim them until right before I use them.