3/4 cup 3% plain yogurt.

6 oz Raspberries.

1 tsp of hazelnut almond butter (not pictured).

1 tsp Splenda (not pictured).

A lot better than the fucking poached eggs I tried to make that managed to set off the fire alarm. (ASSHOLE EGGS).*

What are y'all having for first or second breakfast today?

*The fire alarm actually went off because I turned on the wrong element and scorched a pot. But still! Egg sabotage!

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