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Anyone else see the problem here?

I love MasterChef in all its forms — yes, including MasterChef Junior. (No, I don’t believe that those kids made most of those dishes unassisted.) I like seeing people who aren’t professionals try to churn out pro-quality under pressure, and succeed most of the time, especially with something I would have never thought to combine.

So, putting children up against adults aside, what’s wrong with the name of this new child chef show? Anyone?

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