Update: We ate it because YOLO and not really YOLO because it is entirely safe.

I bought brocollini to throw in with some frozen pasta and meatballs nonsense before LeeLoo gets home. It has yellow flowers on it like below:

The intarwebs are telling me these shouldn't be eaten and I should be more responsible with my garden and pick my harvest next year before this happens, but that's not really an option cus I got these at the store. Do I just enjoy some extra yellow color in my pasta or do I trim that shit off with meticulous precision?