My husband loves it when I make crepes, since he loves to smother them with syrup and jam. I, on the other, don’t really like sweet stuff, especially first thing in the morning. So what is a good wife to do?

Take a crepe, add feta, pesto, and an egg, and make the most delicious savoury crepe you can imagine. Our marriage is safe for another day.

What do you prefer, sweet or savoury breakfasts?