I WANT: GRILLED CHIZ. SMOKED CHEDDAR AND FUJI APPLE, OR PECORINO ROMANO AND GALA APPLE, OR AGED CHEDDAR WITH ONIONS ON SOURDOUGH, OR MANCHEGO AND PROSCIUTTO ON CRUSTY PAIN DE CAMPAGNE.

I ALSO WANT A SELECTION OF PICKLES AND OLIVES: SWEET AND SPICY BEETS, SPICY SOUR GREEN BEANS, CRISP SWEET GHERKINS, GARLICKY WHOLE CUCUMBERS, RICH SALTY KATAMALAS, BRIGHT GREEN CASTELANO OLIVES, ANCHOVY FILLED OLIVES, OLIVES FILLED WITH CURED MEATS, AND MILD BLACK CANNED OLIVES

I WANT CHIPS ON THE SIDE. CRUNCHY KETTLECHIPS FRIED IN LARD, THIN CRISP CHIPS FLAVORED WITH SOUR CREAM AND ONION, THICK BEET CHIPS SMEARED WITH GORGONZOLA DOLCE AND TOPPED WITH CARAMELIZED ONIONS

IALSO WANT RAW SEAFOOD: ABALONE THINLY SLICED, DRESSED WITH OLIVE OIL AND LEMON JUICE, OYSTERS, SCALLOPS WITH THEIR CORALS, CLAMS, CURED SALMON AND SMOKED MACKEREL.

I WOULD LOVE SOME BUTTER TOFFEE CA N EIED CHESTNUTS FOR DESSERT

OBEY MY WHIMS, GT.

PLS.