I have wanted an enameled cast iron griddle pan for about a year. So I can cook and have grillmarks and char and fantasticness in my veggies. But the nice ones are so pricey!

Well, Macy’s had the Martha Stewart ones on sale today, and I had a coupon, too!! So now I have one - which of course meant I had to USE IT TODAY.

Right, so I was already making collards with great northern beans (wanted to make Hoppin John for the new year, but didn’t plan ahead and the store was out of black-eyed peas — very odd, since I live in a ridiculously suburban part of St. Louis County).

So then I grilled red pepper slices, sugar snap peas, and sweet potato slices.

Behold my dinner of champions! Look at the grill marks! I’m so fancy now!

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What dinner of champions are you having? I had cheese for lunch, so no judgment for anyone’s choices.