Hi! Today mostly sucked, so I don’t wanna talk about it. Instead, I’m just going to talk about how I’m FINALLY making the Ligurian focaccia from “Salt, Fat, Acid, Heat”, and how dimpling dough is the best. I’m in the final proofing stage, guys! Bread soon!
Also, I’m going to recommend Son & Park’s Beauty Filter Cream, because it’s the marriage between a moisturizer and a primer and made my makeup free face look totally photoshopped.
What do you have going on? Tell me about your non political life!