I got some green beans at the farmers' market today, and they were just picked yesterday, so I want to take advantage of their freshness and make something super yummy. If you have any nice recipes that include green beans, hit me up!
Also, you guys, I can't. stop. eating. fruit from Michigan right now. I keep buying it at the farmers' market, and I've eaten an entire quart of cherries since lunch and had to put the blueberries in the work fridge because I had started on them. I'm going to die of antioxidant poisoning or something. Along with lycopene poisoning from all the fresh tomatoes I've been eating. Ain't summer grand?