How do I keep them from going bad so quickly?
Lately I've been having fruit + Shreddies for breakfast. This week and last, the fruit has been strawberries and raspberries or strawberries with banana. It's been wonderful, except my strawbs always go south too soon. I bought a container on Sunday and already I'm struggling to find good ones. Tomorrow will probably be my last day with them, if I'm lucky.
Are there any tips or tricks you guys have to keeping them a bit longer? I have to eat like 6 a day to go through them which is tough because I really just don't want that much volume of breakfast. Right now, I keep them in the fridge and don't wash or trim them until right before I use them.