3/4 cup 3% plain yogurt.
6 oz Raspberries.
1 tsp of hazelnut almond butter (not pictured).
1 tsp Splenda (not pictured).
A lot better than the fucking poached eggs I tried to make that managed to set off the fire alarm. (ASSHOLE EGGS).*
What are y'all having for first or second breakfast today?
*The fire alarm actually went off because I turned on the wrong element and scorched a pot. But still! Egg sabotage!