I used my grill in the rain tonight. Not bad; just a little drizzly.

I made skin~on chicken legs rubbed in dried spices & salt. Fresh steamed asparagus & broccoli and store made red potato salad. Enough for leftovers, yay!

The (dog) boys are sniffing around the garbage trying to plan a chicken bone heist. I’ve got my eye on them....

So, GT, what’s for dinner?