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What's for dinner, GT?

I'm going British and making bangers and mash, with onion gravy and curried carrots. I have pork sausage from the farmer's market and was inspired by Ramsey's Kitchen Nightmares, even though he's pretty much a nightmare himself! I have no idea about authenticity, I'm using this recipe that I found with some lazy googling. Seems good enough to me, although I'll probably just make my regular mashed potatoes.

What're you guys making?

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