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I want to make 7 layer dip. This one looks the most enticing, but it's sooo time consuming. And I don't know about rice instead of olives though it is intriguing and we do hate our olives in "mexican" food so this question goes out to all the women in the world - I'm open to recipe suggestions!


Also the recipe says it serves 20-25 but realistically if that is all one person is making and eating one can polish it off in a couple of meals right? Hypothetically speaking I mean.

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